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プロバイオティクス製品に含まれる乳酸菌種の 増殖に及ぼす海藻成分の影響
https://oiu.repo.nii.ac.jp/records/1149
https://oiu.repo.nii.ac.jp/records/114936391cf1-b8e5-4db5-bf56-a4247e9969f6
名前 / ファイル | ライセンス | アクション |
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2022-04-06 | |||||
タイトル | ||||||
タイトル | プロバイオティクス製品に含まれる乳酸菌種の 増殖に及ぼす海藻成分の影響 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Effect of Aqueous Extracts of Seaweed( Mozuku) on the Growth of Lactobacillus species in Probiotic Products | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | seaweed(Mozuku) | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | the growth of Lactobacillus species | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | probiotic | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
著者 |
海老澤, 薫
× 海老澤, 薫× 本田, 杏奈× 久木, 久美子× 坂井, 孝 |
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著者ID | ||||||
内容記述タイプ | Other | |||||
内容記述 | 3824,3831,3832,2376 | |||||
抄録 | ||||||
内容記述タイプ | Abstract | |||||
内容記述 | A seaweed contains components that feed intestinal bacteria, and its relationship with obesity has also been suggested. Recently, probiotic products containing Lactobacillus species and prebiotics containing ingredients that feed the Lactobacillus have been developed. However, the effect of aqueous extracts of the seaweed on probiotics has not been examined. In this study, we investigated the effect of seaweed (Mozuku) extracts on growth of the Lactobacillus in probiotics. As a result, it was shown that the mozuku water extract has the effect of growing the Lactobacillus contained in the probiotics. The results of this study suggest that there is a relationship between BMI, frequency of seaweed intake and the gene mutation of β3ADR, and that this can contribute to the added value of food resources by using seaweed ingredients in probiotic products. |
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書誌情報 |
国際研究論叢 : 大阪国際大学紀要 en : OIU journal of international studies 巻 35, 号 3, p. 117-124, 発行日 2022-03-31 |
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ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 09153586 |